Artisan rye bread (2), Kanniston Leipomo, 2013 — illustrative photo
Display case in a Chinese bakery — illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo

Montana Gold Bread Co

Your guide to this artisan bread bakery on 3543 W Cary St, Richmond — hours, map, menu and directions.

Artisan bread bakery Hours listed
Get directions (804) 359-7700 See the menu

Opening hours

 
Eastern Time

Checking hours…

Monday7:30 AM – 5 PM
Tuesday7:30 AM – 5 PM
Wednesday7:30 AM – 5 PM
Thursday7:30 AM – 5 PM
Friday7:30 AM – 5 PM
Saturday7:30 AM – 5 PM
SundayClosed

57 hours a week across 6 days. Holiday hours may differ.

Tap for directions

3543 W Cary St, Richmond, VA 23221

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Address3543 W Cary St, Richmond, VA 23221
Phone(804) 359-7700
StyleArtisan bread bakery
CountyRichmond
Time zoneEastern Time
From city center1.1 mi northwest

About Montana Gold Bread Co

Set at 3543 W Cary St (23221), Montana Gold Bread Co is an artisan bread bakery 1.1 mi northwest of the Richmond city center.

Our Richmond directory counts 123 bakeries in total — about one per 1,900 people living in the city. If you want to compare, Nothing Bundt Cakes sits less than 0.1 mi from here.

The listed hours start at 7:30 AM and run as late as 5 PM, for about 57 hours across 6 days a week. Plan around Sunday: it is listed as closed that day.

Listed services include card payments.

Services and amenities

Cards accepted

What to order

Typical items at an artisan bread bakery like this one — the bakery's own selection may differ.

Full menu

Sourdough loaves

  • Rye sourdoughTangy loaf made with a good portion of rye flour, darker and more aromatic, with a moist, slightly sticky crumb.
  • Kalamata olive sourdoughCountry sourdough studded with briny Kalamata olives and a hint of herbs; savory enough to eat with nothing but olive oil.
  • Jalapeño cheddar sourdoughSourdough folded with sharp cheddar cubes and diced jalapeño, so melted cheese pockets crisp against the crust.
  • Cranberry walnut sourdoughSourdough studded with tart dried cranberries and toasted walnuts; a fruity, nutty loaf for cheese boards and toast.

French & Italian breads

  • Pain de campagneFrench country loaf blending white, whole wheat and rye flours for a rustic, slightly sour flavor and chewy crumb.
  • ÉpiBaguette dough snipped into a wheat-stalk shape so each section tears off as a crusty individual roll.
  • FougasseLeaf-shaped Provençal flatbread with cut-out openings, often flavored with herbs or olives, crusty all over.
  • BaguetteLong, slender French loaf with a crackling, deeply browned crust and a light, cream-colored crumb; best on the day it's baked.

Enriched breads

  • Brioche loafRich French loaf made with plenty of butter and eggs, feathery and golden inside; excellent for French toast.
  • Braided challahSix-strand braided loaf enriched with eggs and oil, with a lacquered crust and soft, pull-apart crumb.
  • Japanese milk breadUltra-soft, fluffy sandwich loaf made with a cooked flour paste, staying moist and springy for days.
  • Cinnamon swirl loafSoft sandwich bread rolled with a ribbon of cinnamon sugar, giving a spiraled slice that toasts beautifully.

Typical busy times

5 AM9 AM1 PM5 PM10 PM

Estimated from the opening hours and typical bakery traffic — not live data.

When to go

  • Weekday mornings are usually the rush, peaking around 7 AM.
  • For the widest choice, arrive within the first hour after opening — popular items can sell out by early afternoon.
  • The last hour before closing tends to be quiet, and some bakeries discount day-old bread then.
  • Closed on Sundays — plan weekend treats for Saturday.
Full hours

Photos

All photos
Artisan rye bread (2), Kanniston Leipomo, 2013 — illustrative photo
Illustrative photo
Display case in a Chinese bakery — illustrative photo
Illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo
Illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo
Illustrative photo

Visitor reviews

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Questions about Montana Gold Bread Co

What are Montana Gold Bread Co's hours?
Montana Gold Bread Co's listed hours are Mon–Sat: 7:30 AM – 5 PM; Sun: Closed. Holiday hours can differ.
Is Montana Gold Bread Co open on Sunday?
No, Montana Gold Bread Co is listed as closed on Sundays.
What time does Montana Gold Bread Co open in the morning?
The earliest listed opening time is 7:30 AM on Monday.
Where is Montana Gold Bread Co located?
Montana Gold Bread Co is at 3543 W Cary St, Richmond, VA 23221. Tap the map on this page to open turn-by-turn directions.
What is the phone number for Montana Gold Bread Co?
The listed phone number is (804) 359-7700.
What should I order at Montana Gold Bread Co?
As an artisan bread bakery, typical picks include Rye sourdough, Kalamata olive sourdough, Pain de campagne, and Épi. See the full menu page for more.
What other bakeries are near Montana Gold Bread Co?
Nearby options include Nothing Bundt Cakes (less than 0.1 mi), Tipsy Cupcakes Rva (0.2 mi), and Minglewood Bake Shop (0.2 mi).

Bakeries near Montana Gold Bread Co

Nothing Bundt Cakes
Nothing Bundt Cakes3528 W Cary St, Richmond
less than 0.1 mi awayCake shop
Tipsy Cupcakes Rva
Tipsy Cupcakes Rva3423 W Cary St, Richmond
0.2 mi awayCupcake shop
Minglewood Bake Shop
Minglewood Bake Shop3337 W Cary St, Richmond
0.2 mi awayVegan bakery
Jean Jacques Bakery
Jean Jacques Bakery3136 W Cary St, Richmond
0.4 mi awayBakery
Chewy's Bagels
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0.4 mi awayBagel shop
Sugar and Twine
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0.6 mi awayBakery
Capital Coffee & Desserts
Capital Coffee & Desserts2928 W Cary St, Richmond
0.6 mi awayBakery café
Candy Valley Cake Company
Candy Valley Cake Company710 Lafayette St, Richmond
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